Description
Organic Matcha tea culinary garde is produced with tea leaves that are grown in the shade to increase chlorophyll content. These second and third harvest chlorophyll-rich leaves are then picked, steamed, dried and ground into a fine green powder. It’s high in antioxidants. Our Matcha is great for lattes, smoothies and others culinary recipies. This matcha tea boost your metabolism, enhancing concentration & reducing stress. Perfect anti-aging tea!
Ingredients
Organic Green Tea. Non GMO
Caffeine Level
☕ ☕ ☕ ☕ High (40+mg)
Brewing
Leaf to Water Ratio: ½ tsp per 6 oz
Water Temperature: 160°-175°F
Origin
Japan
**Organic Matcha tea culinary grade is a blend of origins and cultivars, designed to improve the flavor and color of tea.**
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